Fried aubergine #mycookbook. This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. Browse our best ever collection of fried aubergine recipes. We've got everything from crispy aubergine slices to aubergine chips and stir-fries.
Fried aubergine is generally not difficult to prepare, but it can be with some recipes.
More flavoring is often imparted with other elements presented with fried aubergine.
An easy and quick way to cook aubergine.
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fried aubergine #mycookbook. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Fried aubergine #mycookbook is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Fried aubergine #mycookbook is something which I've loved my whole life.
This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. Browse our best ever collection of fried aubergine recipes. We've got everything from crispy aubergine slices to aubergine chips and stir-fries.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried aubergine #mycookbook using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried aubergine #mycookbook:
- {Take 4 of small aubergine.
- {Make ready 1/2 tsp of turmeric powder.
- {Get 1/2 tsp of red chilli powder.
- {Make ready 1/4 tsp of cumin powder.
- {Make ready 1/2 tsp of tomato paste.
- {Take to taste of Salt.
- {Prepare 1 of medium size onion.
- {Prepare 3-4 of fresh green chilli.
- {Take Handful of Fresh coriander.
- {Make ready 4 tbsp of Oil to fry.
Delicious with tomato sauce and rice for a vegetarian main. Use leftovers to make a toasted panini with mozzarella. flour, oil, parsley, salt, black pepper. Fry them in oil until golden brown and soft. Garnish with chopped parsley leaves and finely chopped garlic.
Instructions to make Fried aubergine #mycookbook:
- Cut the aubergines into chunks. Mix all the spices and marinade them for 15mins..
- Now heat a pan and pour oil. Keep the flame on medium. Put all the marinated aubergine in. Cover with the lid and put the lid on medium to low. Fry the both side. When they will get bit soft and turn dark colour remove them from the pan..
- Chop the onion in thin slices. Fry them in the same oil. Add the green chillies. Cut the chillies in half. Serve them with rice or bread 😊.
Brush each aubergine slice with olive oil on both sides and season with salt and pepper. Here's hwat the OP says about it: Very easy fried eggplant. My husband He says it's the best fried eggplant he ever had. Easy to make this parmesan by adding sauce. Stir Fried Potato, Aubergine and Peppers (Di San Xian), Baigan bhaja (Bengal style shallow fried marinated slices of Aubergines), Begun Bhaja/Fried Aubergine.
So that's going to wrap it up for this special food fried aubergine #mycookbook recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
