Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli. This stir-fried lettuce recipe really brings out the true flavor of iceberg lettuce, and after you try it, you'll have a newfound appreciation for humble lettuce! Take the head of iceberg lettuce and firmly hit it on the counter firmly, with the stem side down to remove. Stir fry the vegetable with just garlic and.
Now that is something I love on weeknight for a side.
Iceberg lettuce is the ingredient that I chose to make for the theme this month.
The Stir-Fried Iceberg Lettuce Recipe uses basic ingredients used in.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, stir-fried iceberg lettuce & prawns with garlic & chilli. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is something that I have loved my whole life.
This stir-fried lettuce recipe really brings out the true flavor of iceberg lettuce, and after you try it, you'll have a newfound appreciation for humble lettuce! Take the head of iceberg lettuce and firmly hit it on the counter firmly, with the stem side down to remove. Stir fry the vegetable with just garlic and.
To begin with this recipe, we must first prepare a few ingredients. You can have stir-fried iceberg lettuce & prawns with garlic & chilli using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:
- {Make ready 300-350 g of Iceberg Lettuce *5 to 6 large leaves.
- {Take 1 tablespoon of Olive Oil.
- {Take 1 clove of Garlic *finely chopped.
- {Take of Fresh OR Dry Chilli as required *finely chopped.
- {Get 150 g of Prawns.
- {Get 2-3 teaspoons of Soy Sauce.
- {Take 1 teaspoon of Potato Starch *mixed with 1 teaspoon Water.
In stir-fries, like this one, iceberg lettuce retains some crunch and structure, and its flavor is, if anything, accentuated by the fast cooking. A little bit of oil, add lettuce and stir fry until wilted and finish with a drizzle of oyster sauce. For many years, I avoided oyster sauce because my children's allergy test results to shellfish Even though it sounds very odd to cook iceberg lettuce, it's very uncommon to eat raw vegetables in Chinese cuisine. Stir fry iceberg lettuce is tossed over high heat in a delicious and light sauce.
Steps to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:
- 300 to 350g Iceberg Lettuce might look a huge amount, but you need that amount. Wash and tear into 5-6cm pieces..
- Prepare all other ingredients ready to use. Cooking doesn’t take long at all..
- Heat Olive Oil, Garlic and Chilli in a wok or large frying pan over medium high heat. When aromatic, add Prawns. When Prawns are cooked, again it won’t take long, add Lettuce and stir-fry over high heat..
- Add Soy Sauce and stir, sprinkle with the Potato Starch mixture, stirring constantly. And that’s it. *Note: You can season simply with Salt & Black Pepper instead of Soy Sauce..
Its mildly sweet and salty gravy is enhanced with a tinge of sourness and some crispy dried chillies gives a sprinkle of heat. Stir-fry iceberg lettuce is a tasty dish when done right. Iceberg lettuce requires a long growing season and the plant prefers cool weather. The lettuce can also be cooked quickly, as in a stir-fry, which retains the vegetable's crispness. How to Transform Frozen Fries Into Loaded Taco Fries.
So that is going to wrap this up for this special food stir-fried iceberg lettuce & prawns with garlic & chilli recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
