Sweet chilli salmon. Sweet Chili Salmon - quick and easy salmon with Thai sweet chili sauce. Thai sweet chili sauce is a condiment that I never run out in my. A simple yet delicious dish that you can prepare in just a few minutes.

The sweet chilli works well with salmon and caramelises nicely under the grill to produce a striking flavour and golden colour. This makes a great mid week dinner or works well as a starter. A quick and easy Sweet Chilli Salmon & Sesame Pak Choi recipe, from our authentic Asian cuisine collection.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, sweet chilli salmon. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Chili Salmon - quick and easy salmon with Thai sweet chili sauce. Thai sweet chili sauce is a condiment that I never run out in my. A simple yet delicious dish that you can prepare in just a few minutes.

Sweet chilli salmon is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Sweet chilli salmon is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sweet chilli salmon using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet chilli salmon:

{Make ready 2 of Salmon fillet x.
{Take of Fresh spinach.
{Get of Sweet chilli sauce.
{Get Half of a lime.
{Make ready 2 of sweet potatoes.
{Make ready Handful of feta cheese.
{Get of Fresh coriander.
{Get Half of a lemon.
{Make ready 1 of red chilli.

Find brilliant recipe ideas and cooking tips at Gousto. Sweet chili salmon is served with roasted broccoli on a quinoa bowl. Simple and super quick to get on your dinner table. Chilli Sauces Coconut Sweet Chilli INGREDIENT PRODUCTS Seafood.

Steps to make Sweet chilli salmon:

Mix 2 tablespoons sweet chilli with juice from half a lime in a bowl.
Paste the marinade onto the salmon leave for 20 mins if you have time.
Put the salmon in middle of a square of tinfoil and paste some more marinade on top. Wrap it up like a parcel and put in oven (180c) for 14mins.
Meanwhile, wash potatoes and chop them in half leaving skins on. Pop them in microwaveable bowl with half a lemon and cover with cling film -put in microwave for 10 min.
Once potatoes are done, take out microwave and remove cling film being careful of the steam and then remove the lemon and mash with the feta coriander and chilli..
Take the salmon out of the oven and put into a plate with fresh spinach and the mashed sweet potato - tea done in about 20 minutes!.

Place the salmon fillets on the lined tray. A five star salmon recipe with a delicious sweet chili garlic glaze on top. The glaze caramelizes the salmon as it broils and will become an instant favorite that you will make again and again! Combine the sweet chilli sauce and lime juice in a bowl. Pour half the mixture into a bowl for serving.

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