Cheesy Potato and Sausage Pie. Get Cookin' with Hillshire Farm Dinner Recipes. Cheesy Potato and Sausage Pie JJ Cape Town. Meanwhile, in a skillet, cook bacon until crisp; remove to paper towels to drain.
Stir well to blend ingredients and press flat into casserole dish.
Next spread garlic mashed potatoes and remaining cheese over sausage layer.
Here is how you achieve that.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, cheesy potato and sausage pie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Get Cookin' with Hillshire Farm Dinner Recipes. Cheesy Potato and Sausage Pie JJ Cape Town. Meanwhile, in a skillet, cook bacon until crisp; remove to paper towels to drain.
Cheesy Potato and Sausage Pie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Cheesy Potato and Sausage Pie is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have cheesy potato and sausage pie using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Potato and Sausage Pie:
- {Take of Potatoes mash.
- {Make ready 6 of potatoes.
- {Prepare 0.5 tsp of salt.
- {Get 1 of egg.
- {Take 4 tbsp of Butter.
- {Get 0.5 cup of Milk.
- {Take 200 g of greated cheddar cheese.
- {Take of Rest of the pie.
- {Make ready 1,5-2 kg of sausage (use your favorite).
- {Take 1 of onion, chopped.
- {Get 1 can of diced tomatoes, undrained.
- {Get 1 tsp of sugar.
- {Prepare 0.5 tsp of salt.
- {Get 0.5 tsp of pepper.
- {Make ready 3 cloves of garlic, crushed.
Drain the potatoes and return back to their pan mashing well with the milk, the mustard and some seasoning. Put the sausages and onions in the base of a pie dish spooning over the mash before scattering over the cheese and laying on the tomato slices on top. If you're after an indulgent alternative to traditional bangers and mash, this cheesy mash and sausage pie ticks all the boxes. Gather the family, grab a fork and dive in.
Instructions to make Cheesy Potato and Sausage Pie:
- Wash and peel the potatoes then cut them into quarters, cover with water and a very generous pinch of salt and bring to the boil. Reduce to a simmer and cook until tender. Once you’ve drained the cooked potatoes, put them aside to dry for about 2 minutes..
- Mash the potatoes until they are smooth. Add the egg, salt, butter and milk, then using a wooden spoon stir the potatoes until the butter melts into the potatoes. Put a little bit of cheese aside to put on top later. Add the rest of the cheese and stir in. Put aside..
- Fry the sausage in a large frying pan with a little oil on a high heat. Cook to medium well. Make sure that the sausage is rolled in the pan. Set aside when done..
- In a pot, fry the onion in oil. Stir often, until onion turn pale brown. Add the juices left in the pan after frying the sausage. Then add the tomatoes, sugar, salt and pepper. Reduce the heat and simmer fot 45 minutes, stir often. Remove from the heat and add the garlic. Set aside..
- In a greased springform pan line the bottom and sides with mash. Then spread a little bit of the tomato mix on the bottom. Now place the sausage in..
- Cover the sausage with the remainder of the tomato mix. Now close up with mash. Sprinkle over the cheese. Bake in a pre heated oven (220°C) for 45 minutes..
Boil the potatoes and mash with the butter and milk. Stir in tomato paste, corn, tomatoes and olives. In small bowl, mix egg product and remaining ingredients except cheese until well blended. Stir in the potatoes and enough milk to almost cover the potatoes. Bring to a boil over high heat.
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