Swedish Bacon-Omelette. Cook potatoes and onion in drippings until tender, stirring occasionally. Dicing some smoked bacons, then season then with salt & pepper and thyme for mouth taste.. update: So much better than a regular omelet. In a medium bowl, whip egg whites with an electric mixer until foamy.
Stir in the cheese, ham, green pepper and onion.
A French omelette is a classic and versatile breakfast favorite.
Enjoy this French omelette recipe in five minutes or less with the Incredible Egg.
Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a special dish, swedish bacon-omelette. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Swedish Bacon-Omelette is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look wonderful. Swedish Bacon-Omelette is something which I have loved my entire life.
Cook potatoes and onion in drippings until tender, stirring occasionally. Dicing some smoked bacons, then season then with salt & pepper and thyme for mouth taste.. update: So much better than a regular omelet. In a medium bowl, whip egg whites with an electric mixer until foamy.
To get started with this particular recipe, we must first prepare a few components. You can have swedish bacon-omelette using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Swedish Bacon-Omelette:
- {Take 300 g of smoked bacon.
- {Get 25 g of flour.
- {Get 1 teaspoon of salt.
- {Prepare 600 ml of milk.
- {Take 3 of eggs.
- {Prepare 50 g of butter.
- {Make ready of Salt, Pepper, Thyme.
I had the Bacon omelette, my Hubby had the pancakes with strawberry. Similar to many Pancake House places, the Pancakes resemble a Frisbee. I liked the Omelette, but my husband left half of the pancakes. Not homemade (from a box & kinda tough), and bigger is not necessarily better.
Instructions to make Swedish Bacon-Omelette:
- Dicing some smoked bacons, then season then with salt & pepper and thyme for mouth taste..
- Placing the seasoned diced bacons with the butter in a high wall baking pan then slide into the oven, baking for 10-15 minutes on 225 Celsius temperature till has the desired crispness..
- While the diced bacons are in the oven mix the flour with a teaspoon salt (some thyme could be added also), then pour the milk onto flour stirring well till has smooth texture. Then add the 3 eggs and blend it well..
- Lastly, pour the (Flour,Salt,Eggs) batter onto the fried diced bacons, placing the baking pan back to the oven for Further 30-40 minutes on 225 Celsius.
Lightly beat the eggs and egg whites in a large liquid measuring cup. Season lightly with salt and pepper. Cut the cheese into thin slices. Good Cook Recipes is a web-site where users can add, view several different recipes. Choose from several different recipes, or enter one in our search bar.
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