Potato & Canned Salmon Gratin. The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.

Potato & Canned Salmon Gratin A perennial plant in the nightshade family that was first cultivated in. Learn about potato nutrition, types of potatoes, fun facts and history. Info for potato growers and retailers.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato & canned salmon gratin. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.

Potato & Canned Salmon Gratin is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Potato & Canned Salmon Gratin is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have potato & canned salmon gratin using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato & Canned Salmon Gratin:

{Make ready 3-4 of Potatoes *about 600g, peeled and cut into bite-size pieces.
{Make ready 1 can (210 g) of Salmon.
{Make ready of Salt & Pepper.
{Make ready of Japanese Mayonnaise.
{Make ready of Butter to grease a baking dish.
{Get 1/2 cup of shredded Tasty Cheese (Cheddar).
{Get 1 tablespoon of chopped Parsley *OR Chives, Spring Onion, Dill, etc.

Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. b : the tuber of a potato. — called also Irish potato, spud, white potato. Recent Examples on the Web For example, Matcha Kit Kat in Japan or the savory varieties of potato chips around the globe. Borrowed from Spanish patata, itself borrowed from Taíno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pə̥ˈtʰeɪtʰəʊ]. (General American) enPR: pə-t�?ʹt�?, IPA(key): /pəˈteɪ.toʊ/, [pə̥ˈtʰeɪɾoʊ], [pə̥ˈtʰeɪɾə].

Steps to make Potato & Canned Salmon Gratin:

Cook Potato pieces in salted water until soft. Preheat the oven to 220℃..
Drain Canned Salmon, remove unwanted large bones and skin from Salmon, and break into small pieces..
Lightly butter a baking dish, place drained Potato pieces, sprinkle with Salt & Pepper. Spread Salmon evenly, squeeze some Japanese Mayonnaise over, and cover with shredded Cheese..
Bake for 10 minutes or until the top is browned. Sprinkle with some green herbs and serve..

The potato is a tuber—a short, thick, underground stem with stored starches and sugars—of the Nutritionally, the potato supplies complex carbohydrates—essential for energy—and a very low. Wikipedia Article About Potato on Wikipedia. The potato (plural form: potatoes) (Solanum tuberosum) is a perennial plant of the Solanaceae, or nightshade, family, grown for its starchy tuber. The potato plant (Solanum tuberosum) is a member of the Solanaceae, or nightshade, family, a family of flowering plants that also includes the eggplant, mandrake, deadly nightshade or belladonna, tobacco, tomato, and petunia. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West.

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