Quick tofu scramble. Enter: scrambled tofu, the quick and easy alternative to scrambled eggs. Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable. Seasoning tofu scrambles was always a little daunting to me.

Quick tofu scramble An eggless diet shouldn't mean forgoing the pleasure of something scrambled and delicious for. Silken tofu scramble has the soft, silky texture of soft scrambled eggs. This is a super easy vegan tofu scramble recipe that only takes minutes to make and tastes delicious.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, quick tofu scramble. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Enter: scrambled tofu, the quick and easy alternative to scrambled eggs. Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable. Seasoning tofu scrambles was always a little daunting to me.

Quick tofu scramble is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Quick tofu scramble is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have quick tofu scramble using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick tofu scramble:

{Make ready 1 of leek.
{Take 5-6 of button mushrooms.
{Make ready Pinch of chilli flakes.
{Get 1/2 block of firm tofu.
{Get Teaspoon of turmeric.
{Take Handful of sweetcorn.
{Take of Salt.
{Take of Pepper.

Now you can enjoy vegan scrambled eggs for your. Tofu scramble is one of my favorite simple vegan breakfasts. I love serving it with a side of pancakes and plenty of coffee for a delicious and healthy weekend brunch. Keyword: tofu scramble, tofu scrambled eggs, vegan eggs, vegan scrambled eggs.

Instructions to make Quick tofu scramble:

Chop the leek, mushrooms and chilli and add to a frying pan of hot oil..
While the veg is cooking break apart the tofu with a fork, mixing in turmeric as you go..
Add tofu to the pan and warm through, adding sweetcorn along the way. Season with salt and pepper..

Diet: Dairy-Free, Gluten-Free, Low Carb, Vegan, Vegetarian. Tofu scramble is a popular quick and easy, scrambled egg substitute for vegetarians and vegans. Most vegetarian restaurants serve up some version of this dish for breakfast or brunch. For this quick scramble recipe I did not use any oil because oil has also shown to increase our cholesterol so I try to avoid it when possible. If you miss scrambled eggs, this one's for you.

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