Fettuccine chicken/ tofu with tequila. Chicken Tequila Fettuccine from California Pizza Kitchen is one of the most popular pasta recipes on the menu and for good reason! The creamy lime tequila sauce is AMAZING and the chicken and spinach fettuccine is a flavorful addition. It may seem like there are a lot of ingredients in the dish, but.

Fettuccine chicken/ tofu with tequila This, my friends, is a restaurant quality pasta dinner which you can. chicken and soy sauce; toss and add reserved tequila/lime paste and cream. When sauce is done, toss with well-drained spinach fettuccine and reserved cilantro. Mix the chicken and white sauce together.

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, fettuccine chicken/ tofu with tequila. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fettuccine chicken/ tofu with tequila is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Fettuccine chicken/ tofu with tequila is something that I've loved my entire life.

Chicken Tequila Fettuccine from California Pizza Kitchen is one of the most popular pasta recipes on the menu and for good reason! The creamy lime tequila sauce is AMAZING and the chicken and spinach fettuccine is a flavorful addition. It may seem like there are a lot of ingredients in the dish, but.

To begin with this recipe, we must first prepare a few ingredients. You can cook fettuccine chicken/ tofu with tequila using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine chicken/ tofu with tequila:

{Get 1 clove of garlic minced.
{Get 2/3 tbls of minced jalapeños.
{Take 1 tbls of unsalted butter.
{Take 60 ml of vegetable stock.
{Make ready 2 tbls of tequila.
{Make ready 1/2 tbls of lime juice.
{Take 120 ml of cream.
{Take 1 tbls of soy sauce.
{Prepare 2/3 tbls of rice oil.
{Prepare 1 of chicken breast / tofu (125g per person).
{Take of s&p.
{Take 1/6 of red onion finely sliced.
{Prepare 1/4 of red pepper/ capsicum finely sliced.
{Prepare 1/4 of yellow pepper/ capsicum finely sliced.
{Get Bunch of coriander chopped.
{Make ready of Fettuccini for two.

Pour the sauce on top of the pasta. Garnish with freshly chopped coriander and serve. Fettuccine alfredo - Fettuccine that has been tossed with melted butter, heavy cream, and parmesan cheese. This allows you to slice the finished tofu like you would a chicken breast over the top of the pasta.

Instructions to make Fettuccine chicken/ tofu with tequila:

Garlic, jalapeño and butter in a fry pan on medium heat to soften. Add stock, tequila, lime juice and cook until reduced to a glaze. Remove from heat and whisk in cream and soy sauce..
Cook pasta to al dente and remove from heat, drain..
Meanwhile, season chicken/tofu and fry in rice oil for 3-4 minutes until brown. Cube chicken and cook until all cooked through. Remove from pan. Add onion and peppers to pan and fry for 2-3 mins to soften. Add chicken back to pan. Add pasta to pan. Add cream mixture and coriander and toss while cooking for 1-2 mins, then serve in warmed bowls. Lime slice for garnish..

If you prefer, you can still cut the tofu into smaller blocks and adjust the baking time to avoid. I replace the tofu with chopped chicken breast. I also add shredded carrots and a little more green onion. I omit the chili paste and ginger because I don't normally have. cpk sbu-size-chicken-tequila-fettuccine nutrition facts and nutritional information. A wonderfully different pasta dinner, with lime juice, chillies and tequila to give it a real kick.

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